Showing posts with label Issue. Show all posts
Showing posts with label Issue. Show all posts

Wednesday, June 17, 2015

Architectural Digest All Access + Free Tote Bag and Celebrity Living Issue Big Discount

Title : Architectural Digest All Access + Free Tote Bag and Celebrity Living Issue

Brand: Conde Nast
Item Page Download URL : Download in PDF File



Description : This Architectural Digest All Access + Free Tote Bag and Celebrity Living Issue does excellent, easy to use along with alter. The cost of this became dramatically reduced when compared with other places My spouse and i explored, and not considerably more as compared to similar product or service

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Architectural Digest is the world's foremost design authority, showcasing the work of top architects and interior decorators. A must-read for decades, the magazine continues to evolve and set new benchmarks for how to live well-what to buy, what to see and do, where to travel, and who to watch on the fast-paced, multifaceted global design scene.







Monday, June 8, 2015

Cooking Light, March 2008 Issue Get Rabate

Title : Cooking Light, March 2008 Issue

Brand: Southern Progress
Item Page Download URL : Download in PDF File



Description : This specific Cooking Light, March 2008 Issue works fantastic, simple to use along with alter. The cost of this wa much lower when compared with other locations My spouse and i researches, and not far more as compared to related merchendise

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This March 2008 issue features fabulous, fudgy mint brownies plus 81 recipes to try right now.

Features :
  • Fabulous, fudgy mint brownies
  • 81 terrific recipes to try right now
  • Summers on simmer
  • Best reader recipes
  • Easy new casseroles






Sunday, June 7, 2015

Taste of Home Presents Master Chef Magazine (Gordon Ramsay's Sweet Side Fresh Berry Tartlet, Premier Issue 2011) Big Discount

Title : Taste of Home Presents Master Chef Magazine (Gordon Ramsay's Sweet Side Fresh Berry Tartlet, Premier Issue 2011)

Brand: Readers Digest Association, Inc.
Item Page Download URL : Download in PDF File



Description : This particular Taste of Home Presents Master Chef Magazine (Gordon Ramsay's Sweet Side Fresh Berry Tartlet, Premier Issue 2011) works fantastic, simple to use as well as adjust. The price of this is reduced compered to other areas we investigates, and not far more as compared to comparable product or service

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Exclusive! Take your cooking to the next level with Master Chefs magazine! Taste of Home has partnered with the international hit TV show's producers to bring you 60+ mouth-watering recipes from the show's contestants and celebrity chef judges Joe Bastianich, Gordon Ramsay and Graham Elliot.

Start a prize-winning party with "Minted Raspberry Iced Tea" and "Asparagus-Prosciutto Puffs." They're super-easy -- and your guests will love them! Amaze the whole gang with a simple but elegant main dish like "Rustic Bolognese with Pappardelle" or "Roasted Chicken with Orange Drizzle." Go even easier with "Terrific Teriyaki Burgers." Either way, you'll feel like a winner! Whether they're the judges' favorites or the contestants' specialties, all the recipes are ideal for home cooks -- and taste great!

You'll find plenty of delectable desserts in Master Chefs, too, from contestant Ben Starr's showstopping "Pumpkin Carrot Cake with Cream Cheese Frosting and Candied Hazelnuts," to super-simple "Triple-Berry Crumb Pie." Dozens of helpful cooking tips from Master Chef judges and contestants, plus easy entertaining ideas, presentation pointers and more, put you on the road to cooking like a superstar!







Saturday, June 6, 2015

Gather Journal: Issue 3, Spring/Summer 2013, Rough Cut Big Discount

Title : Gather Journal: Issue 3, Spring/Summer 2013, Rough Cut

Brand: Gather Media
Item Page Download URL : Download in PDF File



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Gather Journal is a recipe-driven food magazine dedicated to the many aspects of gathering: to dine, to drink, to harvest, and to cook.

In the new Spring/Summer 2013 "Rough Cut" issue we focus our attention on film. Specifically, summer movies-all their various sub-genres (the road trip, the summer romance, the beach idyll, and the summer in the city) inspired an assortment of recipes as eclectic as the films themselves. We pay homage to the oeuvres of two directors (Alfred Hitchcock and Wes Anderson) admired for their distinctive, albeit very different, visual approaches; we recall memories of summer camp food, both personal and fictional; we re-imagine famous cinematic food scenes; and we laud the everlasting power of the movie soundtrack.